Powdered Creamer Market Size, Share, Segmentation | Competitive Growth , Acquisitions and Merger , Emerging Trends
Powdered Creamer
Market :
Powdered
creamer , a dairy-based or non-dairy powdered product, is widely used as a
coffee and tea additive. It offers convenience, affordability, and a long shelf
life, making it a popular choice for both households and commercial
establishments
The market accounted for USD 1,567.70 million in 2022 and
USD 1,631.29 million in 2023, and the market is projected to be valued at USD
2,305.25 Million by 2031.
Market Drivers
Several factors are driving the growth of the powdered
creamer market:
·
Rising Demand for Convenience Foods: The
increasing trend of busy lifestyles and the growing demand for quick and easy
food solutions are propelling the market growth.
·
Increasing Coffee Consumption: The global surge
in coffee consumption, particularly in emerging markets, is driving the demand
for powdered creamers.
·
Diverse Product Offerings: Manufacturers are
introducing innovative products, such as flavored creamers and plant-based
options, to cater to evolving consumer preferences.
·
Cost-Effective Alternative to Liquid Creamers:
Powdered creamers are often more affordable than liquid creamers, making them a
budget-friendly option for consumers.
·
Lactose intolerance is a digestive condition
that affects people who have difficulty digesting lactose, the sugar found in
milk and other dairy products.
Market Key Restraints
Despite its growth potential, the powdered creamer market
faces certain challenges:
·
Health Concerns: Some consumers are concerned
about the potential health implications of consuming powdered creamers,
particularly those containing artificial additives and hydrogenated oils.
·
Increasing Preference for Fresh Dairy Products:
A growing segment of consumers is opting for fresh dairy products, which may
impact the demand for powdered creamers.
·
Powdered creamers are widely used in many
beverages and act as an alternative to other milk products. However, powdered
creamers are highly processed foods with many sugar and chemical additives such
as vegetable oils, sodium caseinate, dipotassium phosphate, artificial flavors,
and others. Further, the additives in powdered creamers can be toxic if
consumed in high quantities or for longer durations.
Future Opportunities
The powdered creamer market presents several opportunities
for growth:
·
Expanding into Emerging Markets: Emerging
markets with growing middle-class populations offer significant
growth potential for powdered creamers.
·
Developing Innovative Products: Introducing new
and innovative products, such as organic, non-GMO, and plant-based creamers,
can attract health-conscious consumers.
·
Also, many key manufacturers of powdered
creamers such as Nestle S.A. are developing their dairy-free and vegan
alternatives to cater to the growing demand from vegan consumers
·
Collaborating with Food Service Industry:
Partnering with cafes, restaurants, and hotels can expand the market reach of
powdered creamers.
Key Players
Several key players dominate the global powdered creamers
market:
·
Nestle
·
Fonterra Co-operative Group
·
Friesland Campina
·
Lactalis
·
Yili Group
·
These companies are investing in research and
development to introduce new products and expand their market presence.
Segmental Analysis :
·
The powdered creamer market can be segmented
based on various factors:
·
Product Type: Dairy-based, plant-based (soy,
almond, oat, etc.)
·
Distribution Channel: Retail, foodservice
·
Packaging Size: Small packets, bulk packs
Regional Analysis
·
The Asia-Pacific region is expected to dominate
the global powdered creamer market due to its large population, rising
disposable incomes, and increasing coffee consumption. Other key regions include
North America, Europe, and the Middle East and Africa.
·
Furthermore, Asia Pacific is expected to witness
significant growth over the forecast period, growing at a CAGR of 4.6% during
2023-2023.
Recent Developments
·
Product Launches: Key players are continuously
launching new products to cater to diverse consumer preferences.
·
Strategic Partnerships: Companies are forming
strategic partnerships to expand their market reach and distribution networks.
·
Focus on Sustainability: Manufacturers are
emphasizing sustainable sourcing and production practices to appeal to
environmentally conscious consumers.
·
In January 2021, Coffee Mate, a Nestlé brand,
launched three new coffee creamer flavors: M&M's Milk Chocolate, Oatmeal
Crème Pie, and Glazed Donut. The Oatmeal Crème Pie flavor is a combination of
cinnamon, brown sugar, and oatmeal cookie flavors.
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